Recipe: Perfect Sausage Kale Soup

Sausage Kale Soup. Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Reviews for: Photos of Sausage, Potato and Kale Soup. Their second most-demanded favorite kale soup is my Smoked Sausage, Kale, and Potato Soup - it is out of this world!

Sausage Kale Soup Can you freeze sausage and If you like this Italian sausage and kale soup recipe, you might also like some of these other low carb. Hearty sausage and kale soup with Italian sausage, green beans, corn, and kale. And this Italian sausage and kale soup is everything you crave in a hearty soup. arab cook Sausage Kale Soup using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sausage Kale Soup

  1. You need 1 of medium yellow or sweet onion chopped.
  2. Prepare 1/2 of of a Kale bunch (I like Italian) chopped.
  3. It's 1/4 of of a whole Cabbage chopped.
  4. You need of Carrots chopped.
  5. It's 3-4 of garlic cloves minced.
  6. Prepare 1 can of heat roasted diced tomatoes.
  7. You need 1 of /2 pound sausage (sweet) buy bulk.
  8. It's 1/2 pound of sausage (hot) buy bulk.
  9. It's 8 cups of chicken broth or whatever broth.
  10. Prepare of evoo.
  11. Prepare of Parmesan.

Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US..is an easy, hearty soup made with kale, potatoes, carrots and turkey or chicken sausage. Chicken Soup with Spinach and Whole Wheat Acini di Pepe and Chicken Sweet Potato and Kale Soup. This Sausage and Kale Soup is healthy, hearty and satisfying, with smoky Andouille sausage, Yukon gold potatoes, and plenty of kale.

Sausage Kale Soup instructions

  1. Sauté onion for 2-3 minutes in evoo. Add sausage, break apart as it cooks. Cook thru, remove from skillet/Dutch oven onto paper towels to soak up fat..
  2. Throw in chopped kale, cabbage and carrots (think! You want bite size so make sure you chop well.) Toss well, sauté with yummy pan drippings for 3-4 minutes. Add salt and pepper..
  3. Add sausage back in and toss with veggies. Add in heat roasted tomatoes, toss, and finally add broth. Stir all together, bring to boil and simmer 20 minutes..
  4. I like to add Parmesan to a serving, or see my Vodka Pink Sauce recipe. You can add a spoonful into your soup serving for next level flavor!.

This yummy sausage and kale soup really hit the spot. Although they say to sip on chicken soup when sick, the broth in this soup is just as comforting. I like to make my own pressure cooker bone broth in. This soup is packed with nutrition from all the kale and protein packed cannellini beans (and the remaining veggies of course), then I love the depth of flavor the sausage adds. This sausage and kale soup recipe puts the essence of Italy right in your bowl.

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