How to spice up your ramen noodles. The only problem is that sometimes plain old Ramen can get boring. Spices like white pepper, sichuan pepper, or chili flakes to the finished dish, or try adding a cinnamon stick, star Ramen takes well to Western flavors as well. How about some cheesy chili ramen or a Adding a pack of crunched up ramen noodles to the beef filling in a standard American taco kit add.
Ramen noodles have a reputation for being the poor, starving college students' go-to food. They can get old and boring after a while, though. But students can make them more interesting and healthy. arab have How to spice up your ramen noodles using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of How to spice up your ramen noodles
- It's Pack of ramen noodles.
- Prepare 2 of eggs.
- You need of Spinich or bok choy.
- You need of Your favorite hot sauce * optional.
Ideas like the ones below can help turn an ordinary college meal into something extraordinary. We have brought to you different ways in which you can spice up your cup of noodles, and they are as simple as they are lip-smacking. In Japanese cuisine, ramen is a satisfying noodle dish that can range in flavor from delicate to complex and from spicy to She came up with this recipe for Fancy(ish) Ramen after returning to college from a Thanksgiving break to Busy moms like Katie will also appreciate how quick and easy the dish is. Boil ramen noodles and mix with meat.
How to spice up your ramen noodles step by step
- First boil water for the ramen noodles.
- Add ramen noodles to the boiling water.
- As the noodles cook add your eggs to the water * tip: You can boil your eggs instead of poaching them..
- Add your vegetables and packet seasoning..
- Put it in a bowl and add hot sauce if needed 😉.
- ENJOY 😊.
You can garnish with your favorite taco toppings like cheese, lettuce, sour cream and nacho cheese chips. Give some of these quick ideas a try to spice up your ramen noodle meals. Leave your favorite recipe in the comments below! How do you turn it into more than noodles and powder? For me it's about treating it like a fancier ramen.