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Noodles pizza. How to Make Noodles Pizza Let's do a twist with pizza and make it with noodles. If you like to explore new recipes then you will must. How to make noodles pizza or mie pizza.

Our team tried Pizza noodles (YIPPEE Noodles), but due to lack of time and little interruptions we The pizza was delicious, crispy outside and soft inside, especially the layers came out very well. I have Prepared a pizza that is made from noodles. The taste is very good of this pizza. arab have Noodles pizza using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Noodles pizza

1. It's 2 packets of maggi noodles.
2. It's 2 tsp of Corn flour.
3. Prepare cup of Carrot chopped1/2.
4. It's 1/2 cup of Onion chopped.
5. Prepare 1 tsp of Pizza sauce.
6. Prepare 1/2 tsp of Black pepper.
7. Prepare 1 of egg.
8. It's 1/2 cup of Grated cheese.

Most relevant Best selling Latest uploads. Noodles Pizza - Shireen Anwar Let's do a twist with pizza and make it with noodles. If you like to explore new recipes then you will must like to try this recipe. Transforming noodles into pizza is a similar process to making the Insta-famous ramen burger.

Noodles pizza step by step

1. Take 2packs of maggi noodles and put it in water along with noodles masala. Add corn flour to it. Corn flour act as binding agent. We can make base with noodles..
2. Take a pan add 2tsp oil then add boiled noodles evenly on a pan. Then add one egg to it..
3. Keep it for 10mins then it will form a crunchy base then change the side of base in pan for 10 min after it gets brown add grated cheese pizza sauce,carrot,onion tomato and again add cheese..
4. Then keep it in oven at 250degrees for 15mins.pizza is ready to serve..

From there, top the noodle base like you would any pizza and pop it into the oven. Rewards with a side of freebies. Just order your favorite dishes and you That's why we've introduced Family Meals, so it's easy for families to get the noodles they love. The Zion Pizza & Noodle Co. serves some of the finest pizza and pasta around. We use the freshest local ingredients, and cater to vegetarians and meat-eaters alike.