Recipe: Tasty Zucchini Ham Casserole

Zucchini Ham Casserole. Cheesy Zucchini Ham Bake Nutrition Facts. As is the case with most vegetables, zucchini has quite a few vitamins. It also provides fiber, antioxidants, and some of the minerals you need to stay healthy.

Zucchini Ham Casserole It's a smart choice for your next brunch. In a large skillet, saute zucchini in oil until crisp-tender. Sprinkle with basil, salt and pepper. arab cook Zucchini Ham Casserole using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Zucchini Ham Casserole

  1. You need 2-3 of Medium Zucchini, peeled seeded and sliced.
  2. Prepare 1 of Yellow Onion, diced.
  3. It's 1 Pkg. of Diced Ham or Any Leftover Ham Cubed or Diced.
  4. It's 1 Pkg. of Shredded Cheese.
  5. It's 6 Slices of Pepper Jack Cheese.
  6. You need 1-2 Jars of Alfredo Sauce.
  7. Prepare 2 tbsps of Onion Powder.
  8. It's 2 tbsps of Garlic Powder.
  9. Prepare 2 tbsps of Old Bay or Soul Seasoning.
  10. Prepare to taste of Salt and Pepper.

Layer with half of the ham, marinara sauce and cheese. Stir in ham, swiss, sour cream, dill, salt and pepper. Saute zucchini in oil in a large skillet, until crisp and tender. Season with basil, salt and pepper.

Zucchini Ham Casserole step by step

  1. Preheat oven to 400°F..
  2. In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders..
  3. Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers..
  4. Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted..
  5. Remove from oven and Enjoy 😋..
  6. Put in oven and bake for 20 minutes..

Arrange the zucchini evenly across the dish. Next, add a layer of half of the ham, marinara sauce and cheese. Cheesy Zucchini Ham Hash Brown Casserole. One of our family favorites for decades has been hash brown casserole. It was often a side dish on holidays, without the ham.

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