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Chicken Tortilla Casserole.

arab cook Chicken Tortilla Casserole using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Tortilla Casserole

1. You need 3 of boneless chicken breasts cooked.
2. You need 10 of white corn tortillas.
3. It's 1-1/2 cup of shredded cheese (1/2 cheddar, 1/2 Monterey jack).
4. You need 1 can of cream of chicken soup.
5. Prepare 1 can of cream of mushroom soup.
6. Prepare 1 can of rotel tomatoes.
7. It's 1 can of green roasted chilles.
8. Prepare 1 can of creamed corn.
9. It's 1 tablespoon of adobe.
10. You need 1 teaspoon of sazon.

Chicken Tortilla Casserole instructions

1. Shred the chicken.
2. Mix the shredded chicken, adobe, and sazon.
3. Mix all cans and 1/2 cup of cheese with chicken.
4. Pre heat oven to 375°F.
5. In a 9 by 13 inch baking dish sprayed with cooking spray line bottom with 1/2 of the tortillas spread, 1/2 of the chicken mixture add another layer of tortillas then add the rest of the chicken cover with the rest of the cheese.
6. Tent aluminum foil over baking dish.
7. Place in the oven for 35 minutes for crispy cheese pull foil off and switch oven to broil for the last 2 - 5 minutes watch not to burn the top.