Recipe: Appetizing Barley Porridge for weight loss

Multi grain bread. Multigrain bread is a type of bread prepared with two or more types of grain. Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour, among others. Some varieties include edible seeds in their preparation, such as flaxseed, quinoa.

This recipe is simple to follow. I used a silicone mold intended to be used. Multigrain Bread is packed with good for you whole grains, seeds and whole wheat with just a touch of sweetness. arab have Multi grain bread using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Multi grain bread

1. It's 430 grams of All-purpose flour.
2. You need 2 tsp of Salt.
3. Prepare 1 tsp of Honey.
4. Prepare 7 gms of Active dry yeast.
5. You need 1&1/2 cup of Warm water.
6. You need 1 cup of Pumpkin seed, sunflower seeds, flax seed, (altogether).

This whole grain bread recipe is for the beginning or. This no knead artisan multigrain bread recipe requires very little hands-on time and makes two hearty loaves of bread. Enjoy right away or freeze for later! This rustic multigrain bread filled with good stuff like whole wheat and rye flours, flax seeds, oats, and bulgur wheat is both hearty and delicious!

Multi grain bread step by step

1. Take a large bowl, add flour, salt, honey, yeast..
2. Mix altogether until well combine, now add warm water and mix with wooden spoon until the the dough loose and shaggy..
3. Cover the dough with plastic wrap and let it rest in room temperature about 12 hours..
4. Transfer the dough in a floured table, fold the dough many times and add 3/4 cup multi grain and pull the edges until the dough become thick to make ball. (if the dough is loose you can add flour).
5. Shape the dough as ball, sprinkle flour cover and rest in warm place for 30 min..
6. Preheat the oven 200° for 20 min, mean while keep the dough in greased bread baking tray and spread remaining grains on the top, slightly press, and brush melted butter..
7. Bake for 20 to 25 min..

Use your favorite seven grain cereal to make this hearty, easy Multigrain Loaf Bread recipe in the bread machine for fabulous breakfast toast. How to Make Multigrain Loaf Bread. This very easy bread requires ZERO kneading, yet the result is a nice high risen moist and crumbly loaf. Case closed on the multigrain vs whole wheat bread discussion. The main kicker hurting multigrain's chances is that multigrain bread's health benefits are really up in.