Turkey Broth Wonton Soup. Wontons are served in a clear Chinese chicken broth. Sometimes with just wontons, sometimes with wontons and noodles Can't wait to try this! Can I substitute ground turkey for the pork?
Pour some of the broth over the wontons and top with scallions. For my wonton soup recipe, I use cassava and tapioca flour to make the wonton dough. I fill the wontons with ground turkey instead of pork or To start making this delicious wonton soup, take out a large pot and combine the ingredients for your soup. arab cook Turkey Broth Wonton Soup using 17 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Turkey Broth Wonton Soup
- You need of Wontons.
- Prepare 1 of quarter pound ground pork.
- Prepare 1 of quarter pound devein deshell shrimp, diced.
- It's 2 of scallions.
- You need 1 tbsp of soy sauce.
- Prepare 1 tbsp of Shaoxing cooking wine.
- It's 1 tbsp of minced ginger.
- It's 1 tbsp of sesame oil.
- You need 1 packages of wonton wrapper.
- You need 1 each of egg, beaten set aside to seal wontons.
- It's of broth.
- It's 1 of turkey carcass.
- You need 1 of salt and pepper to taste.
- You need 3 quart of water (or enough to submerge your turkey carcass).
- It's of garnish.
- It's 1 of scallion.
- Prepare 1 bunch of cilantro.
Today I am cooking at home and making easy wonton soup. This is a comforting delicious soup that is easy to make. Welcome to Simply Mamá Cooks YouTube. We turn to this quick and easy wonton soup over and over when temperatures start dropping.
Turkey Broth Wonton Soup step by step
- Place turkey carcass in water in a stock pot and bring to a boil (20min). Skim off foam and fat from the top. Continue to simmer on low heat for 3 hours. Skim off any foam from the top..
- While the broth is cooking, make your wontons..
- Place pork, shrimp, chopped scallions, minced ginger, soy, wine, sesame oil, salt pepper in a bowl. Mix to combine..
- Place wonton wrapper diagonally towards you. Place a teaspoon of meat onto the bottom corner of the wrapper..
- Fold 3 times upwards. Put your middle finger on the meatiest part of the wonton and twist upwards..
- Dab corners with egg mixture, twist and pinch corners together. Each wonton should look like a little boat..
- When all wontons are done, place in boiling water and bring to a boil. Put in 1 cup cold water, bring to a boil again, put in 1 cup cold water and bring to a boil one more time. It is done when the wontons float to the top. Remove from water..
- Place 5-10 cooked wontons in a bowl. Place broth on top of wontons. Place chopped scallion, chopped cilanto and white pepper on top and serve immediately..
- Since this recipe is for 6 servings, you can freeze and store any uncooked wonton. Frozen wontons can be stored for 2 weeks..
Not only does it come together in a flash, it's also super satisfying without If you'd like to add some veggies to this soup, try dropping some quartered bok choy into the boiling broth a couple minutes before serving. Easy wonton soup recipe with juicy shrimp wontons in chicken broth. Learn the best and most authentic ways to make this classic Chinese soup at home with my step-by-step picture guide. #WontonSoup #Dumplings #WontonSoupRecipe #Soup #SoupRecipes #ChineseRecipes #ChineseDumplings. This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle soup.